In the garden this week....

First Sunflower!

Strawberry flowers.

Celery...loads of it!

Beans...thinking of curried beans and bean salad.

Broccoli....the only way my family likes to eat it is raw, in broccoli salad.

Peppers...raw in salads or added to stir fry.

Tomatoes...picking handfuls daily now.

Best way to eat them: balsamic vinegar and a little brown sugar heated and reduced until syrupy, then add baby tomatoes and heat over medium heat until they start to split. Add to salads or serve over pasta!

First granadilla flower!